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Strawberry Banana Muffin Bites

Diet.Chef's picture
Ingredients
  Whole wheat flour 1 Cup (16 tbs)
  Oat bran 3⁄4 Cup (12 tbs) (Unprocessed One)
  Crunchy nutlike cereal nuggets 1⁄4 Cup (4 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Baking powder 2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Strawberry banana low fat yogurt 8 Ounce (1 Carton)
  Reduced calorie margarine 1⁄4 Cup (4 tbs), melted
  Eggs 2 , beaten
  Sliced fresh strawberries 1⁄2 Cup (8 tbs), slightly mashed
  Mashed ripe banana 1⁄2 Cup (8 tbs)
  Vegetable cooking spray 1
Directions

Combine first 7 ingredients in a large bowl; stir well.
Combine yogurt, margarine, and eggs, blending well.
Add to dry ingredients, stirring just until moistened.
Gently fold in mashed strawberries and banana.
Spoon barter into miniature muffin pans that have been coated with cooking spray, filling three-fourths full.
Bake at 400° for 18 minutes or until golden.
Remove from pans immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian

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