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Vita-Spelt Carbo-Muffins

Fresh.n.Natural's picture
Ingredients
  Flour 1 3⁄4 Cup (28 tbs)
  Salt 1⁄4 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Baking powder 1 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Raisins 1⁄3 Cup (5.33 tbs)
  Carrots 1 Cup (16 tbs), grated
  Apple 1⁄2 Cup (8 tbs), finley diced
  Apple juice 3⁄4 Cup (12 tbs)
  Egg 1 , beaten
  Canola oil 3 Tablespoon
  Vanilla extract 1 Teaspoon
Directions

Preheat oven to 400°F (205 C) and prepare muffin cups.
Combine all dry ingredients in one bowl and mix well.
Combine all wet and other ingredients in another bowl and mix well.
Add the liquid ingredients to the dry.
Mix together until just moistened.
Fill muffin cups and bake for approximately 20 minutes, or until done.
Allow muffins to cool on wire rack a few minutes before removing.
Continue cooling muffins on wire rack.

Recipe Summary

Course: 
Breakfast

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