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Orange Chocolate Muffins

the.instructor's picture
  Egg 1
  Milk 1 Cup (16 tbs)
  Margarine 1⁄2 Cup (8 tbs), melted
  Orange peel 1⁄2 Teaspoon, grated
  Orange juice 1⁄4 Cup (4 tbs)
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Whole wheat flour 1 Cup (16 tbs)
  Icing sugar 1⁄2 Cup (8 tbs)
  Baking powder 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Semi sweet chocolate chips 1⁄2 Cup (8 tbs)

Preheat oven to 400 °F (205 °C).
Butter or line large muffin pan cups with paper cups.
Set aside.
In a bowl, beat egg.
Mix in milk, margarine, orange peel and juice.
Set aside.
In a large bowl, mix both kinds of flour, icing sugar, baking powder and salt.
Pour in liquid ingredients, stirring only as needed to moisten dry ingredients.
Lightly mix in chocolate chips.
Spoon batter into muffin cups until full.
Bake in oven 20 minutes or so.

Recipe Summary

Difficulty Level: 
Very Easy
Snack, Fruit Dessert

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Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2927 Calories from Fat 1092

% Daily Value*

Total Fat 124 g190.2%

Saturated Fat 29 g145.1%

Trans Fat 0 g

Cholesterol 234.1 mg78%

Sodium 2581.9 mg107.6%

Total Carbohydrates 417 g139.1%

Dietary Fiber 21.3 g85.4%

Sugars 147.5 g

Protein 54 g108.6%

Vitamin A 90% Vitamin C 57.5%

Calcium 147.4% Iron 92.2%

*Based on a 2000 Calorie diet


Orange Chocolate Muffins Recipe