Banana Orange Muffins is a side dish treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the recipe.
All purpose flour
2 Cup (32 tbs)
Undiluted evaporated skimmed milk
1⁄2 Cup (8 tbs) (Use Carnation)
Mashed ripe banana
1⁄2 Cup (8 tbs)
1⁄3 Cup (5.33 tbs)
1⁄4 Cup (4 tbs)
Grated orange zest
In large bowl, combine flour, baking powder and salt; set aside.
In small mixer bowl, slighdy beat egg whites.
Add evaporated skimmed milk, banana, honey, oil and orange zest; beat until blended.
Add liquid ingredients to dry ingredients; stir just until moistened.
Mixture will be lumpy.
Spoon batter into 12 greased or paper-lined 2 1/2-inch muffin cups.
Sprinkle tops with sugar.
Bake in preheated 400°F oven 13 to 15 minutes or until wooden pick inserted in center comes out clean.
Remove from pan; cool on wire rack.