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Nantucket Morning Glory Muffins

Healthy.N.Fine's picture
Ingredients
  All purpose flour 4 Cup (64 tbs)
  Sugar 2 1⁄2 Cup (40 tbs)
  Soda 4 Teaspoon
  Cinnamon 3 Teaspoon
  Salt 1 Teaspoon
  Apples 4 Cup (64 tbs), grated
  Raisins 1 Cup (16 tbs)
  Pecans 1 Cup (16 tbs)
  Coconut 1 Cup (16 tbs)
  Carrots 1 Cup (16 tbs), grated
  Eggs 6
  Oil 2 Cup (32 tbs)
  Vanilla 4 Teaspoon
Directions

In large bowl, put flour, sugar, soda, cinnamon and salt.
Stir in apples, raisins, pecans, coconut and carrots.
Beat eggs with oil and vanilla and stir into flour mixture until batter is just combined.
Spoon into paper-lined muffin tins.
Bake at 350° for 30 minutes or until springy to touch.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Baked

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 10599 Calories from Fat 5390

% Daily Value*

Total Fat 616 g947.8%

Saturated Fat 101.9 g509.4%

Trans Fat 0 g

Cholesterol 1268.9 mg423%

Sodium 7977.2 mg332.4%

Total Carbohydrates 1216 g405.4%

Dietary Fiber 74.4 g297.7%

Sugars 728.6 g

Protein 114 g227.6%

Vitamin A 469.6% Vitamin C 100.8%

Calcium 68.5% Iron 223.2%

*Based on a 2000 Calorie diet

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Nantucket Morning Glory Muffins Recipe