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Raspberry Muesli Layer

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Ingredients
  Raspberries 8 Ounce (225 g / 2 1/4 cups, fresh or frozen and thawed)
  Low fat natural yogurt 8 Ounce (225 g / 1 cup)
  Swiss muesli 3 Ounce (75 g / 1/2 cup)
Directions

1. Reserve four raspberries for decoration, then spoon a few raspberries into each of four stemmed glasses or glass dishes.
2. Top the raspberries with a spoonful of yogurt in each glass.
3. Sprinkle a layer of muesli mixture over the yogurt.
4. Repeat with the remaining raspberries and other ingredients, finishing with muesli. Top each dish with a whole raspberry.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Sprinkling
Dish: 
Sandwich
Restriction: 
Vegetarian
Ingredient: 
Raspberry
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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