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Chocoberry Mousse

chef.tim.lee's picture
Ingredients
  Chocolate fudge instant pudding and pie filling 1 (1 Package)
  Raspberry wine 1 Cup (16 tbs)
  Heavy cream 1 Cup (16 tbs)
Directions

GETTING READY
1. Prepare chocolate fudge pudding and pie filling as per direction. Chill for one hour.

MAKING
2. In a mixer, add heavy cream and beat until stiff peaks form, fold in the chocolate mixture, wine and beat until stiff peaks form.

FINALISING
3. Into parfait glasses, spoon the mixture and chill for 3 hours until well set.

SERVING
4. Serve chilled.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Chilling
Interest: 
Holiday, Gourmet, Healthy
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
15 Minutes
Cook Time: 
180 Minutes
Ready In: 
195 Minutes
Servings: 
2

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Average: 4.1 (13 votes)