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Chocolate Mousse Without Cream

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Ingredients
  Plain chocolate 4 Ounce
  Powdered coffee 1 Teaspoon
  Orange juice 1 Tablespoon
  Brandy/Orange liqueur 2 Teaspoon
  Eggs 3
Directions

MAKING
1. In a large basin, tip in the hot water and place another bowl with hot chocolate on top of it. Leave it till it is soft.
2. Add the coffee and orange juice to the chocolate and mix well
3. Add the egg yolks to the chocolate mix till it is soft and mixed through and whisk till completely soft and thick.
4. Remove from heat and set aside to cool
5. Beat the egg whites till stiff
6. Add the brand and then beat in the egg whites till the mix is stiff.
7. Pour this into four dishes and chill before serving.

SERVING
8. Serve cold

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Ingredient: 
Chocolate
Interest: 
Healthy
Preparation Time: 
30 Minutes
Servings: 
4

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