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Quick Chocolate Mousse

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Ingredients
  Semi sweet chocolate 4 Ounce (4 squares)
  German chocolate 2 Ounce (2 squares)
  Evaporated milk 3⁄4 Cup (12 tbs), heated to boil
  Triple sec 3 Tablespoon
  Hot strong coffee 3 Tablespoon (liquid)
  Eggs 3
Directions

1. Put all ingredients in blender and mix for 1 minute. Pour into small custard cups.
2. Refrigerate, and serve with a small dollop of whipped cream.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Chocolate
Interest: 
Quick

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Average: 4.4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1360 Calories from Fat 692

% Daily Value*

Total Fat 79 g121.7%

Saturated Fat 41.4 g207.1%

Trans Fat 0 g

Cholesterol 690.1 mg230%

Sodium 561 mg23.4%

Total Carbohydrates 145 g48.2%

Dietary Fiber 8.6 g34.6%

Sugars 119.6 g

Protein 39 g78.9%

Vitamin A 23.6% Vitamin C 6.1%

Calcium 61.7% Iron 37%

*Based on a 2000 Calorie diet

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Quick Chocolate Mousse Recipe