You are here

Peach Mousse With Cointreau Or Curacao

foodlover's picture
Ingredients
  Frozen sliced peaches 20 Ounce, sliced (1 Package)
  Sour cream 1 Cup (16 tbs)
  Vanilla ice cream 1 Quart
  Liqueur 4 Tablespoon (Cointreu Or Curacao)
  Grenadine 1⁄3 Cup (5.33 tbs)
Directions

MAKING
1 Thaw the frozen peaches well.
2 In a blender jar, put the thawed peaches.
3 Blend to puree.
4 Add in the remaining ingredients and blend to combine well.
5 Place in the refrigerator and chill.

SERVING
6 Serve chilled in individual dessert bowls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Peach
Interest: 
Party
Preparation Time: 
15 Minutes
Servings: 
4

Rate It

Your rating: None
4.22
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 742 Calories from Fat 334

% Daily Value*

Total Fat 37 g57.5%

Saturated Fat 22.7 g113.4%

Trans Fat 0 g

Cholesterol 134 mg44.7%

Sodium 240.6 mg10%

Total Carbohydrates 91 g30.4%

Dietary Fiber 2.7 g10.6%

Sugars 79.4 g

Protein 10 g20.9%

Vitamin A 34.5% Vitamin C 243.2%

Calcium 36.7% Iron 3.8%

*Based on a 2000 Calorie diet

0 Comments

Peach Mousse With Cointreau Or Curacao Recipe