Molasses Egg Nog
17 Nov 2010
|Milk||3 1⁄2 Cup (56 tbs)|
|Coffee cream||1⁄2 Cup (8 tbs)|
|Salt grains||1 Pinch|
|Sorghum/Light molasses||3 Tablespoon|
|Nutmeg/Ginger / cinnamon||1 Dash|
Combine milk, cream, salt and molasses, Stirring well.
Pour into glasses and sprinkle a dash of the preferred spice on top.
Molasses Egg Nog Recipe