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Old Fashioned Molasses Chews

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Ingredients
  Salad oil 3⁄4 Cup (12 tbs)
  Dark molasses 1⁄4 Cup (4 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Eggs 2
  All purpose flour 2 3⁄4 Cup (44 tbs)
  Ground cinnamon 1 Teaspoon
  Ground ginger 1 Teaspoon
  Baking soda 1 1⁄2 Teaspoon
  Ground cloves 1⁄4 Teaspoon
Directions

In a large bowl, stir together oil, molasses, and 1 cup of the sugar.
Add eggs and beat until smooth.
In another bowl, stir together flour, baking soda, cinnamon, ginger, and cloves; gradually add to molasses mixture, beating until well combined.
Cover tightly with plastic wrap and refrigerate for at least 1 hour or until next day.
Place remaining 1/4 cup sugar in a small bowl.
Roll dough into 1 1/2 -inch balls, then roll in sugar to coat.
Place 3 inches apart on greased baking sheets.
Bake in a 350° oven for 10 to 12 minutes or until lightly browned.
Transfer to racks and let cool completely.
Store airtight.

Recipe Summary

Course: 
Snack
Method: 
Baked

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4131 Calories from Fat 1605

% Daily Value*

Total Fat 182 g279.3%

Saturated Fat 11.6 g57.9%

Trans Fat 3 g

Cholesterol 423 mg141%

Sodium 2204.1 mg91.8%

Total Carbohydrates 581 g193.5%

Dietary Fiber 13 g52%

Sugars 294.1 g

Protein 49 g97.6%

Vitamin A 10.3% Vitamin C 2.6%

Calcium 59.4% Iron 152.1%

*Based on a 2000 Calorie diet

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Old Fashioned Molasses Chews Recipe