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Mocha Ladyfinger Dessert

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Try this alluring Mocha Ladyfinger Dessert recipe. An easily prepared ladyfinger recipe, this Mocha Ladyfinger Dessert is a dish which you will always love to serve in your party.
Ingredients
  Marshmallows 1 Pound
  Ladyfingers 2 Cup (32 tbs)
  Instant coffee 1 Teaspoon
  Boiling water 1⁄2 Cup (8 tbs)
  Heavy whipping cream 1 Pint
Directions

Line sides and bottom and middle of a buttered 8" springform pan with split ladyfingers.
Put 3/4 of bag of marshmallows in top of double boiler.
Dissolve coffee in water and add to marshmallows.
Let mixture melt, then mix and cool thoroughly
Whip cream, but don't add sugar, and mix with cooled marshmallows and coffee.
Pour into prepared springform pan and refrigerate at least 3 hours.
Can be made a day ahead.

Recipe Summary

Channel: 
VeganLife
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegan, Vegetarian
Interest: 
Gourmet
Servings: 
8

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4.16591
Average: 4.2 (22 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 401 Calories from Fat 196

% Daily Value*

Total Fat 22 g34.4%

Saturated Fat 13.9 g69.3%

Trans Fat 0 g

Cholesterol 82.2 mg27.4%

Sodium 72.1 mg3%

Total Carbohydrates 51 g17%

Dietary Fiber 1.3 g5.3%

Sugars 33.2 g

Protein 3 g6.1%

Vitamin A 20.6% Vitamin C 14.7%

Calcium 7.4% Iron 2.6%

*Based on a 2000 Calorie diet

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Mocha Ladyfinger Dessert Recipe