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Royal Mocha Freeze

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Anonymous (not verified)
  Whipping cream 1 Pint
  Canned chocolate syrup 5 1⁄2 Ounce
  Brandy 1⁄3 Cup (5.33 tbs)
  Coffee ice cream 1 Quart
  Semisweet chocolate morsels 6 Ounce
  Chopped almonds 3⁄4 Cup (12 tbs)
  Whipped cream 1 Tablespoon
  Chocolate leaves 3⁄4 Cup (12 tbs)
  Maraschino cherries 3⁄4 Cup (12 tbs)

Combine whipping cream, chocolate syrup, and brandy; beat until thickened.
Place ice cream in a large plastic or metal freezer container; fold chocolate mixture into ice cream.
Stir in chocolate morsels and almonds.
Freeze, uncovered, about 3 hours.
Remove from freezer, and stir well.
Cover and freeze.
Spoon into parfait glasses and garnish with whipped cream, chocolate leaves, and maraschino cherries.

Recipe Summary


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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 498 Calories from Fat 261

% Daily Value*

Total Fat 29 g44.5%

Saturated Fat 12.7 g63.3%

Trans Fat 0 g

Cholesterol 58.9 mg19.6%

Sodium 21.6 mg0.9%

Total Carbohydrates 48 g16%

Dietary Fiber 2.1 g8.6%

Sugars 37.5 g

Protein 5 g9.1%

Vitamin A 0.1% Vitamin C

Calcium 7% Iron 2.1%

*Based on a 2000 Calorie diet

Royal Mocha Freeze Recipe