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Frosted Mocha

Chef.at.Home's picture
Ingredients
  Instant coffee powder/Crystals 1⁄2 Cup (8 tbs)
  Water 3 Cup (48 tbs)
  Sweetened chocolate flavor drink mix 1 Cup (16 tbs)
  Ground cinnamon 1⁄4 Teaspoon
  Milk 4 Cup (64 tbs)
  Heavy cream 1 Cup (16 tbs)
Directions

1. Dissolve instant coffee in water in a 4-cup measure; pour into two ice-cube trays; freeze until firm.
2. When ready to serve, dissolve drink mix and cinnamon in milk in an 8-cup pitcher. Beat cream until stiff in a medium-size bowl; stir into milk mixture.
3. Place three or four coffee cubes in each of 8 tall glasses or mugs; pour the milk mixture over the top.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Beverage
Method: 
Freezed
Ingredient: 
Chocolate

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Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2020 Calories from Fat 1050

% Daily Value*

Total Fat 119 g182.8%

Saturated Fat 72.4 g361.9%

Trans Fat 0 g

Cholesterol 419.2 mg139.7%

Sodium 581.2 mg24.2%

Total Carbohydrates 197 g65.6%

Dietary Fiber 0.66 g2.7%

Sugars 136 g

Protein 49 g97.4%

Vitamin A 89.1% Vitamin C 2.5%

Calcium 135.9% Iron 31.9%

*Based on a 2000 Calorie diet

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Frosted Mocha Recipe