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Mocha Cream Shake

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Ingredients
  Vanilla ice cream 1 Pint
  Milk 2 Cup (32 tbs)
  Chocolate flavor syrup 1⁄4 Cup (4 tbs) (Real)
  Coffee 2 Tablespoon (Original Blend Freeze Dried)
Directions

COMBINE ice cream, milk, syrup and coffee in blender container; cover.
Blend on high speed for 30 seconds or just until blended.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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3.91875
Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1431 Calories from Fat 607

% Daily Value*

Total Fat 67 g103.8%

Saturated Fat 41 g205.1%

Trans Fat 0 g

Cholesterol 256.4 mg85.5%

Sodium 565.4 mg23.6%

Total Carbohydrates 178 g59.2%

Dietary Fiber 4.9 g19.4%

Sugars 163.2 g

Protein 33 g65.7%

Vitamin A 49.6% Vitamin C 4.8%

Calcium 112.5% Iron 3.2%

*Based on a 2000 Calorie diet

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Mocha Cream Shake Recipe