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Ramo's Gin Fizz

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Ingredients
  Rehorst gin 2 Ounce
  Simple syrup 1 Ounce
  Seltzer water 1 Bottle (1 l)
  Heavy cream 1 Ounce
  Orange flower water 3 Drop
  Egg 1 Medium
  Lemon 1⁄2 Medium
  Lime 1⁄2 Medium
Directions

GETTING READY
1. Break an egg and separate the egg white, from the egg yolk.
2. Squeeze the juice of a lemon and a lime. The resulting volume should be about ½ ounce.

MAKING
3. In a cocktail shaker, add the egg white, Lime and Lemon juice, simple syrup, gin, orange flower water and heavy cream. Dry shake for 10 seconds, to mix the contents, very well.
4. Add some ice cubes to the cocktail shaker. Shake well, for 10 seconds, to chill the contents.
5. In a zombie glass, fill up ice cubes, up to the brim.
6. Using a double strainer, strain the contents of the cocktail shaker, into the zombie glass. Top, with seltzer water.

SERVING
7. Serve chilled, garnished with a carved orange peel.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Gin
Interest: 
Bachelor Party
Restriction: 
Low Sugar
Channel: 
Drinks Channel
Preparation Time: 
5 Minutes
Servings: 
1

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Average: 4.8 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 402 Calories from Fat 133

% Daily Value*

Total Fat 15 g23%

Saturated Fat 7.9 g39.5%

Trans Fat 0 g

Cholesterol 224.9 mg75%

Sodium 91.1 mg3.8%

Total Carbohydrates 31 g10.3%

Dietary Fiber 1.8 g7%

Sugars 25.6 g

Protein 7 g13.1%

Vitamin A 12.9% Vitamin C 44.3%

Calcium 6.4% Iron 6.2%

*Based on a 2000 Calorie diet

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