|Single layer cake mix||9 Ounce|
Line bottom micro proof baking dish with waxed paper.
Prepare cake batter as directed on package.
Pour into prepared baking dish.
Cook on 50, 5 minutes.
If cake seems to be rising unevenly, rotate dish one-quarter turn.
Cook on HI, 2 to 2 1/2 minutes, or until cake tests done.
Let cool in pan 3 to 5 minutes before inverting cake onto serving plate.
Carefully peel off waxed paper.
Serving size: Complete recipe
Calories 947 Calories from Fat 89
% Daily Value*
Total Fat 9 g13.7%
Saturated Fat 5.9 g29.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1775.4 mg74%
Total Carbohydrates 207 g69%
Dietary Fiber 0 g
Sugars 106.5 g
Protein 12 g23.7%
Vitamin A Vitamin C
Calcium 23.7% Iron
*Based on a 2000 Calorie diet