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Home Made Cake Mix

the.instructor's picture
Ingredients
  Soft flour 2 Pound
  Fine sugar 2 1⁄2 Pound
  Vegetable shortening 1 Pound
  Baking powder 4 Tablespoon
  Salt 1 Teaspoon
Directions

MAKING
1 In a bowl, sift the dry ingredients thrice.
2 Using a pastry blender, cut the fat until a fine crumbly mixture is produced.

SERVING
3 Transfer the mixture in a covered jar and store at room temperature.
4 Use as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Interest: 
Quick
Preparation Time: 
15 Minutes
Servings: 
20

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Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 565 Calories from Fat 232

% Daily Value*

Total Fat 26 g39.8%

Saturated Fat 6.5 g32.3%

Trans Fat 3 g

Cholesterol 0 mg

Sodium 670.6 mg27.9%

Total Carbohydrates 81 g27.1%

Dietary Fiber 1.6 g6.4%

Sugars 56.6 g

Protein 5 g9.6%

Vitamin A Vitamin C

Calcium 28.6% Iron 10.9%

*Based on a 2000 Calorie diet

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Home Made Cake Mix Recipe