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Wiener Mix Up

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Ingredients
  Frankfurters 1 Pound, thinly sliced
  Canned chopped ripe olives 4 1⁄2 Ounce (1 can)
  Canned whole kernel corn 1 Pound, drained (1 can)
  Canned cut green beans 1 Pound, drained (1 can)
  Diced cheddar cheese 1⁄4 Pound (1 cup)
  Tomato catsup 2 Cup (32 tbs)
  Sugar 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Garlic salt 1⁄8 Teaspoon
  Onion 1 Small, finely chopped
Directions

Mix sliced frankfurters with olives, whole kernel corn, green beans, cheese, catsup, sugar, salt, garlic salt, and chopped onion.
Turn into lightly greased 2 1/2 -quart casserole.
Cover and bake in a moderate oven (350°) for 1 hour.
Makes 6 to 8 servings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Sausage
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes
Servings: 
8

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 365 Calories from Fat 181

% Daily Value*

Total Fat 20 g31.2%

Saturated Fat 8.2 g40.8%

Trans Fat 0 g

Cholesterol 52.3 mg17.4%

Sodium 1265.8 mg52.7%

Total Carbohydrates 29 g9.7%

Dietary Fiber 3.1 g12.5%

Sugars 20.7 g

Protein 12 g25%

Vitamin A 7.1% Vitamin C 4%

Calcium 27.1% Iron 15.3%

*Based on a 2000 Calorie diet

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Wiener Mix Up Recipe