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You'll simply love this Green Tomato Mincemeat. A deadly combination of green tomatoes and spices; I bet, you would love to prepare this Green Tomato Mincemeat recipe again and again.
  Green tomatoes 2 Quart, chopped (2.5 Liter)
  Water 4 Quart (5 Liter)
  Apples 1 Quart, chopped (1.25 Liter)
  Suet 1⁄2 Pound, chopped (250 Grams)
  Brown sugar 6 Cup (96 tbs) (1.5 Liter)
  Raisins 1 Pound (500 Gram)
  Peel 1⁄2 Pound, mixed (250 Grams)
  Vinegar 250 Milliliter (1 Cup)
  Salt To Taste
  Cinnamon 15 Milliliter (1 Tablespoon)
  Cloves 15 Milliliter (1 Tablespoon)
  Nutmeg 15 Milliliter (1 Tablespoon)

Add water to chopped tomatoes.
Boil gently for 1 hour.
Let stand overnight; drain.
Add next six ingredients and salt to taste.
Mix well, then boil gently for 2 hours.
Stir in spices.
Pour into sterilized jars and seal.

Recipe Summary

Side Dish

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8994 Calories from Fat 2039

% Daily Value*

Total Fat 227 g349.2%

Saturated Fat 123.7 g618.5%

Trans Fat 0 g

Cholesterol 154.2 mg51.4%

Sodium 745.4 mg31.1%

Total Carbohydrates 1844 g614.6%

Dietary Fiber 96.2 g384.9%

Sugars 1656.6 g

Protein 48 g95.7%

Vitamin A 256.6% Vitamin C 1319.9%

Calcium 103.8% Iron 130.5%

*Based on a 2000 Calorie diet

Green Tomato Mincemeat Recipe