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Easy Mincemeat

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Ingredients
  Suet 4 Ounce
  Raisins 1⁄2 Pound, stoned
  Apples 1 Pound
  Sugar 1 Pound
  Candied peel 1⁄4 Pound
  Currants 1 1⁄2 Pound
  Sultanas 1 Pound
Directions

GETTING READY
1. Wash and dry the fruit and chop the suet, apples, fruit and peel separately

MAKING
2. Mix everything and chop again till fine.
3. Add the sugar and mix well again
4. Pack into clean and dry jam jars for later use. Tie down with parchment paper or jam covers.

SERVING
5. Serve as a filling for mincemeat pies

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Ingredient: 
Apple
Preparation Time: 
5 Minutes

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4.15625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5498 Calories from Fat 1007

% Daily Value*

Total Fat 112 g172.4%

Saturated Fat 60.4 g302%

Trans Fat 0 g

Cholesterol 77.1 mg25.7%

Sodium 102.1 mg4.3%

Total Carbohydrates 1179 g392.9%

Dietary Fiber 78.7 g314.8%

Sugars 953.2 g

Protein 36 g72.9%

Vitamin A 20.1% Vitamin C 789.6%

Calcium 79.5% Iron 116%

*Based on a 2000 Calorie diet

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Easy Mincemeat Recipe