Skip to main content
Wine And Drink
You are here
» Butterscotch Milk
Butterscotch Milk Recipes
Ditch the hot chocolate Its time to switch to hot butterscotch. Betty whomps up this classic butterscotch drink in a few simple steps. A classic way to warm up on a bonfire night. Stream the video recipe for more on this lip smacking drink. Scald 6 oz. milk in
Hot and Perfect Butterscotch
Preheat oven to 350 . Trim crust from bread using a serrated knife and discard crust. Cut bread into 1 inch cubes. Arrange bread cubes in a single layer on a baking sheet. Bake at 350 for 18 minutes or until toasted. Combine skim milk brown sugar bourbon
Bourbon Bread Pudding With Butterscotch Sauce
Preheat the oven to Gas Mark 5. Roll out the pastry to line an 18cm 7 inch flan dish or ring. Prick the bottom of the pastry and bake for five minutes until the pastry is lightly set. Mix the sugar and flour together in a small pan and blend with the water.
Melt butter add brown sugar cook stirring frequently until sugar melts. Add hot milk slowly and heat until smooth stirring constantly. Mix cornstarch and salt dilute with cold milk and add to hot mixture stirring constantly until mixture thickens. Cook 5
GETTING READY 1. Into a saucepan put together milk sugar and salt heat until it simmers. MAKING 2. Into a blender jar with stirring blades attached put the chocolate bits and pour hot mixture on top process for about 10 seconds until smooth. 3. Add maple or
Butterscotch Dessert Sauce
MAKING 1. Take a 2 quart glass measuring pitcher and add butterscotch pieces to it. Microwave it for about 8 minutes at high. Keep the pitcher uncovered throughout the cooking time and stir it once during the cooking time. 2. When done pour it to mugs or
Hot Butterscotch Milk
In 1 1 2 qt mixing bowl combine brown sugar and flour. Stir in milk and syrup then butter. Microwave at High 2 to 4 minutes or until mixture boils stir well. Microwave 3 1 2 minutes. Stir in nutmeg. Serve warm.
In medium mixing bowl combine butter milk sugar and salt. Microwave at High 1 1 2 to 4 minutes or until mixture comes to a boil stirring after half the time. Boil 30 seconds. Add confectioners sugar and vanilla. Beat until smooth and of spreading consistency
In glass serving bowl cook butter on ROAST 7 for 2 minutes or until melted. Stir in sugar and milk. Cover cook on HIGH 9 for 6 minutes or until syrupy. Stir once during cooking. Serve over any dessert or icecream.
Easy Butterscotch Topping
This Butterscotch Milk tastes heavenly Try this delicious milk flavored with marshmallows and butterscotch chunks as a dessert drink. Tell me if this Butterscotch Milk makes you long for it once more. 1. Combine milk and butterscotch pieces in a 2 quart glass
Hot Butterscotch Milk