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Low Calorie Dessert Topping

Western.Chefs's picture
Ingredients
  Ice water 3 Tablespoon
  Nonfat dry milk powder 3 Tablespoon
  Lemon juice 2 Teaspoon
  No caloric liquid sweetener/2 teaspoons low-calorie granulated sugar substitute 2 Drop (Adjust Quantity As Per Taste)
  Vanilla extract/Almond extract 1⁄4 Teaspoon
Directions

Pour ice water into a chilled bowl, sprinkle powdered milk on surface, and beat with a rotary or electric beater until soft peaks form.
Add lemon juice, sweeten to taste, add vanilla, and beat until stiff peaks form.
Use at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Milk
Preparation Time: 
20 Minutes
Servings: 
4

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4.20294
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 40 Calories from Fat 0

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 2.6 mg0.9%

Sodium 56.2 mg2.3%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.01 g0.04%

Sugars 5.3 g

Protein 4 g7.8%

Vitamin A 0.01% Vitamin C 2.8%

Calcium 12.9% Iron 0.01%

*Based on a 2000 Calorie diet

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Low Calorie Dessert Topping Recipe