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Basic Biscuit Mix

Meat.World's picture
Ingredients
  All purpose flour 10 Cup (160 tbs)
  Nonfat dry milk powder 1 1⁄4 Cup (20 tbs)
  Baking powder 1⁄3 Cup (5.33 tbs)
  Salt 4 Teaspoon
  Shortening 1 1⁄2 Cup (24 tbs) (That Does Not Require Refrigeration)
Directions

In large mixing bowl stir flour, dry milk powder, baking powder, and salt together thoroughly.
Cut shortening into dry ingredients till mixture resembles coarse cornmeal.
Store mix in a tightly covered container up to six weeks at room temperature.
For longer storage, place mix in freezer containers and freeze.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mixing
Ingredient: 
Milk
Interest: 
Quick
Preparation Time: 
5 Minutes
Servings: 
14

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4.2875
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 596 Calories from Fat 201

% Daily Value*

Total Fat 23 g35.1%

Saturated Fat 5.6 g28.1%

Trans Fat 2.9 g

Cholesterol 4.9 mg1.6%

Sodium 1113.7 mg46.4%

Total Carbohydrates 80 g26.7%

Dietary Fiber 2.4 g9.7%

Sugars 10.1 g

Protein 17 g33.2%

Vitamin A Vitamin C 1.6%

Calcium 68% Iron 26.7%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
I like the recipe for the "Basic Biscuit Mix", but when you use it, what do you add to make the biscuits?
Basic Biscuit Mix Recipe