Chocolate Milk Shake
|Evaporated skimmed milk||3⁄4 Cup (12 tbs)|
|Cold water||1⁄4 Cup (4 tbs)|
|Frozen whipped dessert topping||2 Tablespoon, thawed|
|Chocolate flavored syrup||2 Tablespoon|
|Ice cubes||6 (Each 1 1/4 Inch In Size)|
In blender container combine the evaporated skimmed milk, water, thawed whipped dessert topping, chocolate-flavored syrup, and vanilla.
With blender running, add ice cubes one at a time through hole in lid, blending at lowest speed till mixture is thickened.