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Sesame Seed Milk

fast.cook's picture
  Sesame seeds 1⁄2 Cup (8 tbs)
  Water 1 1⁄2 Cup (24 tbs)

Put the seeds and water in the container of an electric blender or food processor.
Blend or process at high speed for 45 seconds.
Strain through a double thickness of cheesecloth.

Recipe Summary

Wine And Drink

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 358 Calories from Fat 260

% Daily Value*

Total Fat 31 g47.8%

Saturated Fat 4.3 g21.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.9 mg0.3%

Total Carbohydrates 15 g4.9%

Dietary Fiber 7.4 g29.5%

Sugars 0.2 g

Protein 11 g22.2%

Vitamin A 0.1% Vitamin C

Calcium 60.9% Iron 50.5%

*Based on a 2000 Calorie diet

Sesame Seed Milk Recipe