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Yotemeal

Santiago's picture
this might not exactly be rocket science food. Its certainly not elegant. or healthy. or pretty to look at. its not even that cheap.
Ingredients
  Maypo wheat 1 Cup (16 tbs)
  Oatmeal 1 Cup (16 tbs)
  Plain yogurt 1⁄2 Cup (8 tbs) (low fat)
  Brown sugar 1⁄2 Cup (8 tbs), dark is preferable
  Honey 2 Tablespoon
  Milk 1 Cup (16 tbs)
Directions

Pour some oatmeal into a bowl.

Add maypo wheat in a thin layer on top of oatmeal.

Apply 2 or so teaspoons of brown sugar evenly (or ruffly so) to top of maypo wheat.

Brown sugar ruffly distributed on top of the maypo wheat:

Add a good sized layer of yogurt. This is the best part of the food, and adds the most to the flavor. So be liberal.

Drizzle some honey on top! This is the only step that has the potential of adding ANY class to this "dish" - so be artistic!

Finally, add milk to the perimeter of the Yotemeal.

In all seriousness, this is a lot of calories, but it really is a very good (and SOMEWHAT healthy) thing to eat, and it really is very very good tasting. you should try it.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Taste: 
Sweet
Interest: 
Holiday, Everyday, Kids, Healthy
Ingredient: 
Milk Product
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
1

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3.2125
Average: 3.2 (4 votes)