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BEAN CURD ( CHINESE )

Veg.Magic's picture
Ingredients
  Diced onion 2 Ounce
  Diced cabbage 2 Ounce
  Diced mushrooms 2 Ounce
  French beans 2 Ounce, cut into 1-inch lengths
  Water 100 Milliliter
  Broccoli 2 Ounce (in 1 inch length)
  Salt 1 Teaspoon
  Oil 1 Tablespoon
Directions

Put French beans and cabbage in fast boiling water for 2 minutes, drain and rinse under cold tap.
Heat oil.
Quick fry.
onion, cabbage and French beans, then add mushrooms and broccoli.
Cook for 2 minutes.
Season and serve.

Recipe Summary

Restriction: 
Vegetarian

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