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Cranberry Salsa Recipes
Make the croquettes In a small saucepan cook the onion in the butter over moderately low heat stirring for 5 minutes stir in 1 4 cup of the flour and cook the roux mixture over low heat stirring for 3 minutes. Stir in the milk and the broth cook the mixture
Turkey And Sweet Potato Croquettes With Cranberry Apple Salsa
MAKING 1. In a food processor place all the ingredients 2. Pulse 4 or 5 times in short bursts until the mixture is coarsely chopped. SERVING 3. Serve salsa chilled with crackers or tortilla chips.
In the work bowl of a food processor fitted with the metal blade process the cranberries until coarsely and evenly ground. Transfer to a medium mixing bowl. Add all the remaining ingredients. Stir well to combine.
Cranberry Salsa With Lime
Process the cranberries in a blender or pulse 5 or 6 times in a food processor until coarsely chopped. Combine the chopped cranberries orange zest orange yellow pepper sugar orange juice allspice salt and olive oil in a bowl stir well. Chill covered well with
Holiday Cranberry Salsa
Grate 4 teaspoons orange peel from oranges place in a bowl. Using a sharp knife cut remaining peel and all white membrane from oranges coarsely chop oranges and place in a colander to drain. Whirl cranberries in a food processor or blender until chopped place
Chop cranberries in a food processor or blender half at a time. Combine cranberries orange peel drained oranges onion oil cilantro ginger and chile. Stir to blend season to taste with salt. If made ahead cover and refrigerate until next day.
Puree all the ingredients together in a food processor or blender.
Cranberry Orange Salsa