New Mexican Cheese Spread
|Cream cheese||16 Ounce, softened|
|Garlic||1 Clove (5 gm), minced|
|Sharp white cheddar cheese||1 1⁄2 Cup (24 tbs), finely grated|
|Canned chopped green chiles||4 Ounce (1 can)|
|Avocado||1 Medium, mashed|
|Onion||1 Small, finely minced|
|Crackers||1 Cup (16 tbs)|
Blend cheeses together.
Add remaining ingredients and mix well.
Or add all ingredients to food processor and blend well with steel blade.
Spoon into serving dish and chill.
Serve with crackers.
NOTE TO COOK: Carry to party in serving dish covered with plastic.
Carry crackers separately.