Salsa is one of the simple and tasty preparation of the Mexican cuisine. It goes with a lot of dishes and adds to the flavor of the food. There are a number of ingredient and recipe variations that can be done to the salsa recipes to suit the dishes it accompanies. Enjoy this vegan salsa.
1 Clove (5 gm)
1. Chop onion, tomato, garlic, and cilantro.
2. Place all ingredients in food blender or processer.
3. Lightly blend, leaving salsa chunky.
4. Salsa is ready to serve.
Presenting the traditional Mexican salsa with an all new twist. This one is specially meant for people on a vegan diet. Serve it with nachos, tacos, burritos or any other snack of your choice, this recipe will never disappoint you. Learn this all time favorite sauce recipe with Kim Shields in this video, she will make the recipe super easy for you.