Warm Taco Salad
10 Jul 2009
This warm taco salad is a spicy and savory taco salad made with ground turkey. Cooked and aranged in layers on the plate, the warm taco salad makes a full and filling meal. If you love mexican food, you will love this!
|Ground turkey/Chicken / beef||1 Pound|
|Taco seasoning||1 1⁄4 Ounce (1 Package)|
|Salsa sauce||1 Tablespoon|
|Tomato||1 , sliced|
|Onions||1 , diced|
|Lettuce||1 , shredded|
|Cheese||1 Tablespoon, grated|
|Low fat yogurt/Low fat sour cream||1⁄2 Cup (8 tbs)|
|Tortilla chips||1⁄2 Cup (8 tbs), finely crushed|
Brown meat; add taco seasoning following directions on package.
Assemble on your plate as follows: meat mixture, salsa sauce, remaining ingredients in order given, ending with crushed tortilla chips on top.
Warm Taco Salad Recipe