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Mexican Bean Dip

Blender.Splendor's picture
The mexican bean dip is a saucy and spicy dip that is a favorite with spicy food lovers. Flavored with worcestershire sauce, liquid smoke and vinegar along with cayenne pepper, this dip is very savory.
Ingredients
  Canned baked beans in tomato sauce 1 Pound (1 Can)
  Cheddar cheese cubes 1⁄2 Cup (8 tbs)
  Garlic salt 1 Teaspoon
  Chili powder 1 Teaspoon
  Monosodium glutamate 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Cayenne pepper 1 Dash
  Vinegar 2 Teaspoon
  Worcestershire sauce 2 Teaspoon
  Liquid smoke/1 teaspoon smoke flavor 1⁄2 Teaspoon
Directions

Put all ingredients into Osterizer container, cover and process at BLEND until smooth.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Blending
Interest: 
Party
Servings: 
2

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Average: 4.3 (12 votes)