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Mexican Frijoles

Fresh.n.Natural's picture
Ingredients
  Cooked pinto beans 3 Cup (48 tbs), cooked and pureed
  Garlic cloves 1 , minced
  Onion 1 , grated
  Nutritional yeast 3 Tablespoon
  Essence of sweet herbs 1 Tablespoon
  Hard cheese 1⁄2 Cup (8 tbs), grated
Directions

Mix all ingredients.
Heat in double boiler until cheese is melted and blended.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Course: 
Main Dish
Servings: 
6

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