Easy guacamole recipe with avocado, tomatoes, red onion, jalapeno, and lime!
Minced red onion
1 Tablespoon (or other desired chile)
1⁄4 Cup (4 tbs)
Fresh lime juice
2 Teaspoon (or to taste)
1. Cut the avocado in half, remove the pit, and scoop out the flesh.
2. On a plate, place avocado flesh and mash with a fork. You want the avocado to still have some chunky bits so that it has a nice texture.
3. Add red onion, jalapeno, diced tomato, lime juice, and salt. Mix well. Taste and add more lime or salt, if needed.