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Margaritas

Jyl.Ferris's picture
The lovely Anita Cookie joined me for our Football Sunday episode. In this video we made classic Margaritas using freshly squeezed lime juice. Not only preferred for its authentic flavor but it's far less calories than the sugary mixes. Other dishes we made that day were hot wings, quesadillas, homemade popcorn and nachos. I guess it was a Tex Mex day. You can see all those videos on this channel or on our site. When you cook for yourself you can Save Money, Eat Healthier, Live Greener and Have Fun!
Ingredients
  Lime juice 2 Cup (32 tbs), freshly squeezed
  Tequila 3⁄4 Cup (12 tbs)
  Cointreau 1⁄2 Cup (8 tbs)
  Sea salt 2 Tablespoon, divided
  Lime slice 1 Medium
Directions

MAKING
1. In the glass jar place the ice and pour the fresh lime juice, tequila and Cointreau, stir with a bar spoon.
2. Rub the rim of the glass with lime and drench it in salt.
3. Pour the drink in the margarita glass and garnish with lime slice.

SERVING
4. Serve with cheesy nacho, quesadilla and buffalo wings.

Things You Will Need
Glass jar
Bar spoon
Margarita glass

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Tequila
Interest: 
Bachelor Party
Restriction: 
Low Cholesterol, Low Fat
Channel: 
Drinks Channel
Preparation Time: 
10 Minutes
Servings: 
2

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