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Cool & Crunchy Chicken Tacos

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Pampered Chef Recipe - Cool & Crunchy Chicken Tacos, Fun, fresh twist on the traditional taco, combining jicama, mango and a creamy cumin spice dressing for a unique flavor and only $2 per serving! Get together with friends to try new recipes and earn free Pampered Chef products by hosting a Pampered Chef cooking party.
Ingredients
  Yellow corn taco shells 12 Medium, hard
  Romaine lettuce 1 Small, shredded
  Lemon juice 3 Tablespoon, divided
  Lemon 1 Medium, zest
  Mayonnaise 1 Cup (16 tbs)
  Cumin 2 Teaspoon, grounded
  Cayenne pepper 1 Teaspoon (optional)
  Grilled chicken breasts 3 Cup (48 tbs), diced
  Jicama 1 Small
  Mango 1 Small
  Fresh cilantro 1 Cup (16 tbs), loosely packed
  Avocado 1 Medium, peeled and sliced (optional)
  Salt 1 Teaspoon
Directions

GETTING READY
1. Shred lettuce leaves.
2. In a pan pour some lemon juice, place zest of one lemon, mayonnaise, cumin and cayenne pepper; mix well.
3. Mix chicken in the sauce.
4. Peel jicama and mango and slice. Chop cilantro.
5. Combine jicama, mango, cilantro, salt and remaining lemon juice.

MAKING
6. Place lettuce into taco shells.
7. Top evenly with chicken mixture, jicama mixture and avocado.

SERVING
8. Dress with remaining sauce and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Main Dish
Taste: 
Savory
Feel: 
Crunchy
Method: 
Assembled
Dish: 
Taco
Ingredient: 
Chicken
Restriction: 
High Fiber, High Protein
Interest: 
Healthy
Preparation Time: 
20 Minutes
Servings: 
6

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