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Mexican Rice

American.Chef's picture
Ingredients
  Cooked rice 2 Cup (32 tbs)
  Sour cream 200 Milliliter
  Green chili 1 Can (10 oz)
  Monterey jack cheese 10 Ounce
  Cheddar cheese 1 Tablespoon
Directions

Cook rice; add sour cream and chilies.
Place in baking dish; cover with layer of cheese.
Repeat layers, ending with layer of rice on top.
Bake in 350-degree oven for 25 minutes; remove from oven.
Top with Cheddar cheese; return to oven for 5 minutes longer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Rice
Interest: 
Party, Healthy
Servings: 
6

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Average: 4.2 (16 votes)