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Garden Quesadilla

Ingredients
  8 inch flour tortilla 1
  Low fat monterey jack cheese/Cheddar cheese 2 Tablespoon, shredded
  Green onions 1 Tablespoon, chopped
  Green bell pepper 1 Tablespoon, chopped
  Tomato 1 Tablespoon, chopped
  Fresh tomato salsa/Salsa 2 Tablespoon
Directions

GETTING READY
1) Take a medium skillet and spray with non-stick cooking spray. Heat the skillet over medium flame.

MAKING
2) Sprinkle cheese on one-half of the tortilla.
3) Top with green pepper, tomato and green onions.
4) Sprinkle remaining cheese and fold the edges of tortilla over filling.
5) Place the tortilla in skillet and heat both sides for 1 1/2 minutes each or until cheese is melted.

SERVING
6) Serve Garden Quesadilla with salsa and enjoy!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Main Dish
Dish: 
Stuffing
Interest: 
Holiday, Gourmet, Healthy
Ingredient: 
Pepper
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
2

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Average: 4.2 (16 votes)