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Tortillas

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Ingredients
  Corn tortillas 4
Directions

GETTING READY
1) Heat the toaster or oven to 500 degrees.
2) In aluminum foil, wrap the tortillas.

MAKING
3) Place the wrapped tortillas in the preheated oven or toaster.
4) Heat them for 10 minutes.

SERVING
5) Remove tortillas from the foil and top with grated cheese, sauce and sauteed veggies and meats.
6) Serve tortillas as anytime snack.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Course: 
Snack
Method: 
Toasted
Interest: 
Everyday
Preparation Time: 
8 Minutes
Cook Time: 
15 Minutes
Ready In: 
23 Minutes

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4.215625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 335 Calories from Fat 34

% Daily Value*

Total Fat 3 g5.2%

Saturated Fat 3.4 g16.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 167.6 mg7%

Total Carbohydrates 70 g23.5%

Dietary Fiber 3.4 g13.4%

Sugars 0 g

Protein 7 g13.4%

Vitamin A Vitamin C

Calcium 13.4% Iron 18.6%

*Based on a 2000 Calorie diet

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Tortillas Recipe