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Easy Salsa

Ingredients
  Canned stewed tomatoes 16 Ounce (1 can)
  Rotel tomatoes 15 Ounce (1 can)
  Garlic powder 1⁄4 Teaspoon
Directions

MAKING
1) In a blender, add the tomatoes and garlic powder.
2) Pulse the blender just two to three times.
3) Allow the mix to sit for 30 minutes till the flavors blend in well.

SERVING
4) Serve with baked nachos.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes

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4.275
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 235 Calories from Fat 7

% Daily Value*

Total Fat 0.87 g1.3%

Saturated Fat 0.12 g0.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3342.7 mg139.3%

Total Carbohydrates 51 g17.2%

Dietary Fiber 9.2 g36.6%

Sugars 29.8 g

Protein 4 g8.7%

Vitamin A 51.6% Vitamin C 105.1%

Calcium 24.5% Iron 33.7%

*Based on a 2000 Calorie diet

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Easy Salsa Recipe