You are here

Mexican Dip

Vegan.World's picture
Ingredients
  Avocado 2
  Lemon juice 2 Teaspoon
  Grated onion To Taste
  Sea salt 1 Pinch
Directions

MAKING
1. Peel the avocado and mash it with a fork.
2. Mix the rest of the ingredients with the mashed avocado.

SERVING
2. Serve with celery sticks or tortilla chips.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
Mexican
Method: 
Mixing
Restriction: 
Vegan, Vegetarian
Ingredient: 
Avocado
Interest: 
Healthy
Preparation Time: 
15 Minutes

Rate It

Your rating: None
4.38125
Average: 4.4 (16 votes)