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Mexican Cocktail Sauce

Natural.Foodie's picture
Ingredients
  Tomato sauce 1 Cup (16 tbs) (Unsalted)
  Fresh lemon juice 2 Tablespoon
  Onion 1⁄4 Cup (4 tbs), minced
  Fresh coriander 1⁄2 Cup (8 tbs), finely chopped (Cilantro)
  Tabasco sauce 1 Dash
Directions

MAKING
1) Add all the ingredients together and mix well.
2) Refrigerate and use as desired.

TIP
This sauce is good with shellfish, cold fish, eggs and tacos.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Mixing
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.27381
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 126 Calories from Fat 5

% Daily Value*

Total Fat 0.57 g0.87%

Saturated Fat 0.09 g0.43%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 34.2 mg1.4%

Total Carbohydrates 28 g9.2%

Dietary Fiber 4.6 g18.6%

Sugars 15 g

Protein 4 g7.7%

Vitamin A 37.2% Vitamin C 84.2%

Calcium 5.1% Iron 11.6%

*Based on a 2000 Calorie diet

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Mexican Cocktail Sauce Recipe