You are here

Mexican Gilroy Garlic Dip

Chef.Foodie's picture
Ingredients
  Small curd cottage cheese 1 Cup (16 tbs)
  Real mayonnaise 1 Cup (16 tbs)
  Canned green chilies 4 Ounce, sliced (1 Can)
  Canned black olives 4 Ounce, sliced (1 Can)
  Fresh garlic 6 Clove (30 gm), minced
  Green onions 4 , finely diced (With Tops)
  Tomato 1 Large, finely chopped
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) Mix together all ingredients, cover and refrigerate.

SERVING
2) Serve the dip chilled with chips or veggies.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Garlic
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.08158
Average: 4.1 (19 votes)