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My Fresh Salsa

Lynnsrecipes's picture
A quick, delicious fresh salsa that is made in the blender. This is really good served with tortilla chips, but you can use in all your Mexican cooking.
Ingredients
  Fresh cilantro 1⁄2 Cup (8 tbs)
  Onion 1⁄2 Medium
  Fresh lime juice 1 Teaspoon
  Roma tomatoes 6 , quartered
  Jalapeno pepper 1
  Garlic clove 1
  Salt 1 Teaspoon
  Taco seasoning 1 Teaspoon
Directions

MAKING
1. In a blender, place all ingredients, blend to get desired consistency.

SERVING
2. Serve with tortilla chips.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
Mexican
Taste: 
Spicy
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegan, Low Cholesterol, Low Fat
Ingredient: 
Tomato
Preparation Time: 
10 Minutes
Looking for an easy salsa recipe? Then watch this video by LynnsRecipes and learn to make yummy salsa in a matter of few minutes. Watch to know more!

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Average: 4.3 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 539 Calories from Fat 2

% Daily Value*

Total Fat 0.25 g0.39%

Saturated Fat 0.06 g0.28%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2667.5 mg111.1%

Total Carbohydrates 110 g36.8%

Dietary Fiber 19.3 g77.1%

Sugars 53.6 g

Protein 33 g67%

Vitamin A 181.8% Vitamin C 195%

Calcium 3.9% Iron 4.9%

*Based on a 2000 Calorie diet

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My Fresh Salsa Recipe Video