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My Favorite Guacamole

Lynnsrecipes's picture
This is a wonderful guacamole recipe that I saw demonstrated on T.V. over 10 years ago by Josefina Howard, founder of Rosa Mexicano Restaurants. It has become my favorite of all guacamole recipes and one of the reasons I love it so much is that it doesn't have any mayonnaise in it, but all natural ingredients. I made this recipe in a lava bowl, but you can just use a regular bowl and it works just fine.
Ingredients
  White onion 3 Tablespoon, chopped and divided
  Serrano chilies 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Hass avocado 1
  Cilantro 1 1⁄2 Teaspoon, finely chopped and divided
  Tomato 1 Small, seeded and chopped (Vine-Ripened)
Directions

MAKING
1. In a mortar, add in 1 tablespoon chopped onion, the Serrano chilies, ½ teaspoon cilantro and salt. Mash with the pestle until it is a juicy paste.
2. Slice the avocado in half, remove the pit and score the avocado into little squares and scoop it out into the bowl and coat with the paste.
3. Add in the tomatoes, remaining onion, cilantro, and fold to incorporate all ingredients. Add more chopped Serrano chilies and salt to taste.

SERVING
4. Serve guacamole with tortilla chips.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Taste: 
Savory
Feel: 
Creamy
Method: 
Mixing
Dish: 
Guacamole
Occasion: 
Cinco De Mayo
Ingredient: 
Avocado
Interest: 
Easy, Healthy
Preparation Time: 
10 Minutes
Servings: 
4
Looking for a guacamole recipe with a twist? Then watch this video by LynnsRecipes. The chef adds some everyday ingredients to regular guacamole ingredients to make an interesting sauce that is guaranteed to taste amazing!

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