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Mexican Dip

Snacks.n.Salad's picture
Ingredients
  Onion 3 Tablespoon, ground or chopped
  White wine vinegar 3 Tablespoon
  Tomato ketchup 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Lemon juice 1 Teaspoon
  Paprika pepper 1⁄2 Teaspoon
  Black pepper 1 Dash
  Frankfurters 1
Directions

MAKING
1. Take a pan and add onion along with vinegar to it.
2. Simmer it for 5 minutes before adding Worcestershire sauce, tomato ketchup and lemon juice to it.
3. Simmer for a few additional minutes and add salt & pepper, paprika and sugar according to taste.
4. Cut the frankfurters into 2 to 3 slices.
5. Heat them by placing them in the dip.

SERVING
6. Serve along with French crusty bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Side Dish
Method: 
Simmering
Ingredient: 
Onion
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Average: 4.4 (18 votes)