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Fish And Salsa Taco

CookingMyWay's picture
Fish tacos
  Grape tomato 2 Cup (32 tbs), finely chopped
  Green onion 2 Tablespoon, finely chopped
  Zucchini 1 , grated
  Cucumber 1 , finely chopped
  Lime 1 , juice extracted
  Adobo seasoning 2 Teaspoon
  Cumin powder 1 Teaspoon
  Corn 2
  Mayonaisse 1 Tablespoon
  Chili powder 1 Teaspoon
  Cilantro 1 Tablespoon, chopped finely
  Fish 1 Pound, boneless
  Flour 2 Cup (32 tbs)
  Salt To Taste
  Vegetable oil 5 Tablespoon (For deep frying)
  Shredded cheese 1 Tablespoon

1. Chop grape tomatoes, green onion, and cucumber.
2. Grate zucchini( with peel), discard the inner seed part.
3. Extract juice of lime.
4. Dice the fish into equal sized cubes.

5. In a mixing bowl, place green onion, grape tomato, cucumber, zucchini,half of the lime juice,1/2 teaspoon adobo seasoning, cumin and toss.
6. In a roaster oven,roast corns.
7. In a mixing bowl, pour sour cream, mayonnaise, chili powder, adobo seasoning, cilantro, remaining lime juice and mix.
8. In another mixing bowl, take flour, add cumin, abodo seasoning, chili powder and salt.
9. Toss the fish dices in the flour mixture.
10. In a skillet, heat vegetable oil, and fry the flour coated fish, till light brown.
11. Apply the cream mixture on the cooked corns.

12. In a serving plate, place corn, sprinkle some shredded cheese, place tortilla, put fried fish and salad on top. Serve hot.

Recipe Summary

Difficulty Level: 
Main Dish
Deep Fried
High Fiber, High Protein
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
I love fish tacos and I'm always looking for a good recipe to try
Fish Tacos are amazing when combined with a tangy tongue twisting tomato salsa. A picture of Fish and Salsa Taco can make one drool and the same happens while watching the chef put the dish together. The fresh flavors of salsa and the golden browned fish cubes look heavenly. It does take some time to prepare fresh salsa for the dish but the efforts are all worth.

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Average: 4.5 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 912 Calories from Fat 107

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 2 g10.1%

Trans Fat 0 g

Cholesterol 43.3 mg14.4%

Sodium 334.4 mg13.9%

Total Carbohydrates 160 g53.3%

Dietary Fiber 21.3 g85.1%

Sugars 19 g

Protein 37 g73.6%

Vitamin A 32% Vitamin C 21.7%

Calcium 7.3% Iron 33.8%

*Based on a 2000 Calorie diet

1 Comment

Ambrosia's picture
Looks pretty healthy - vegetable and fish. Do you have the recipe by any chance. I want to use the right proportions. I am not that good in taking executive decisions you know.
Fish And Salsa Taco Recipe Video