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Carne Asada

Diet.Guru's picture
Ingredients
  Steaks 4
  Fresh lime juice 2 Tablespoon
  Colby cheese 1⁄4 Cup (4 tbs), shredded
  Monterey jack cheese 1⁄4 Cup (4 tbs), shredded
  Cilantro 1⁄2 Cup (8 tbs) (Lauri Salsa De Cilantro / Low Carb Salsa)
Directions

1. Place steaks in utility dish; pierce with fork. Sprinkle both sides of steaks with lime juice, rubbing into surface. Cover and refrigerate while preparing coals.
2. Place steaks on grill over medium coals. Grill steaks 7 to 9 minutes for rare to medium, turning once.
3. Trim excess fat from steaks; carve steaks into slices.
4. Toss meat with cheese. Serve with salsa.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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